Wine Bonanza is a delightful wine bar cum restaurant, tucked away from the hustle and bustle of the city, a mere stone’s throw away from Rochor MRT station. If you are looking for a place that serves delicious food in an unpretentious environment, you are going to love the place. The food, the wine, the ambience and the staff don’t disappoint.

Wine Bonanza exterior1Wine

Set in the nostalgic, pre-war colonial heritage building at Albert Court, every piece in this wine restaurant has been restored and refurbished into a modern European rustic style that can seat up to 60 guests, while a dedicated VIP private room situated in the basement, can seat 10 guests and would make a fantastic place for a private party. Patrons can also dine at their alfresco dining area which seats up to 30 pax.

Private roomPrivate room2

At Wine Bonanza expect modern fusion cuisine with fresh and quality ingredients. Their signature dishes include Seared Half Lobster with Water Melon Cloud and Sauvignon Blanc Jelly, Beef Stew, Cherry Duck Rilette, Confit of Duck with Sangria Reduction and Crushed Sichuan Peppercorn, Foie Gras with Mango Salsa Crepe, Grilled Halibut and Fish and Chips to name but a few of the mouthwatering goodies on offer.

Halibut
Grilled Halibut $26

Octopus

Octopus Carpacio $17

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Aged Italian Bean Puree Beignet with Truffle Mayo $15

They also serve a wide variety of wines and cocktails. Their impressive wine list comprises of wines from US, Chile, Australia, New Zealand, Spain, Italy and France and prices range from $45 to few thousands of dollars. Whether you are an amateur or connoisseur, wines will never be intimidating as Wine Bonanza will make sure you have an enjoyable wine experience.

Wine1

Those looking for pasta will appreciate Lobster Aglio Olio with Caviar, Octopus Squid Ink Pasta and Truffle Mushroom Cream Pasta. Or you can whet your appetite with their Aged Italian Bean Puree Beignet with Truffle Mayo, Cheese Platter or Gambas.

Satisfying your sweet tooth with their Moscato Strawberries with Water Melon Cream Cheese, Bread and Butter Pudding and Crepe with Chocolate Mousse and Berries.

Mocato starwberries
Moscato Strawberries with Water Melon Cream Cheese $19

The restaurant is open from 5pm to 11pm on Sunday to Thursday and 5pm to 1am on Friday, Saturday, Public Holidays and the Eve of Public Holidays. Address: #01-09 Albert Court, 180 Albert St, Singapore 189971.

Group shot

Kristen and Sherri with Agnes and Peter from AT Marketing Consultancy, the hosts for the evening’s food tasting and wine pairing.
drinking cocktails
Kristen and Sherri from Lifestyle Collective together with Agnes enjoy their cocktails

For more information on Wine Bonanza click here for their Facebook page and here for their Instagram.

Read Sherri’s food tasting review here, as she gives the lowdown on some of their best selling signature dishes.