By Aimee L

It’s at times like this when I realise how lucky I am. Getting paid to eat a bunch of boozy chocolate is like fantasy become reality. When my editor passed me two cute Christmas baubles filled with gaily coloured chocolate, I was so excited I could hardly wait to get home and start stuffing my face.

This was my first experience with the brand and I am obsessed! Wicked Chocs’ Christmas collection consists of three different types of alcoholic chocolates, and a mixture of kid-friendly, alcohol-free milk and dark chocolate. Obviously the alcoholic range was my absolute favourite and I couldn’t stop popping them into my mouth.

Wicked Chocs only uses the freshest of ingredients and their cocoa beans are imported and of the highest quality. The ethical sourcing of cocoa, roasting, winnowing, tempering and moulding processes are all done in-house at the facility in Singapore – with actual cocoa trees lining the factory!

The Christmas line up stars an additional flavour which is Coffee Liqueur, packaged in a cute Christmas bauble festooned with holographic ribbons and fillings, and the brand promises that there will be more surprises to come during this season.

Whether it’s a box of handmade Classics, fruity, nutty, creamy or boozy bite sized delights, there is literally something for everyone at Wicked Chocs. Personally, I am obsessed with the boozy chocolates. They were possibly the best alcoholic chocolates that I have ever eaten (I kid you not!). For more information and to place an order, go here.