This Dragon Boat festival, Deliveroo has teamed up with Cantonese restaurant,Mitzo, to create a limited edition rice dumpling flavour exclusively available for Deliveroo customers on Thursday, 25 June.
Traditionally eaten to commemorate the late poet Qu Yuan during the Dragon Boat Festival, rice dumplings have increasingly become an item for creative expression with many different versions being created over the years.
Mitzo’s latest creation for Deliveroo customers – the Pea Flower Truffle Kurobuta Pork rice dumpling is made with a mix of premium Kurobuta Pork, salted egg yolk, glutinous rice, black sesame, mung bean, infused with truffle oil in a beautifully instagrammable blue hue.
All Deliveroo customers can stand a chance to get their hands on one of these delightful rice dumpling for one day only, by simply placing an order from Mitzo on 25 June. The first 20 orders for the day will be gifted with one complimentary Deliveroo rice dumpling. Only 20 will be available islandwide, so fastest fingers first!
This Dragon Boat festival, Mitzo is offering a selection of seasonal rice dumplings, including the #PlantForward Rice Dumpling, featuring a healthy mix of five-grains, innovative soy-based Heura plant-based chicken and Osmanthus honey wrapped with cordyceps flower, as well as an Abalone Rice Dumpling and Sweet Rice Dumpling with Rose Lotus, all of which are available on Deliveroo.