The newly opened PAZZION Café aims to create a holistic shopping experience with food for the soul and sole for the foot and it does just that.
“Everything in moderation, except coffee and shoes” screams the neon blue sign that warmly greets customers as they enter the café. Located just next to the PAZZION boutique (#B1-244), the 45-seater café at #B1-243 is tastefully designed in monochromatic tones of black and white, peppered with grey and gold, to complement the sleek aesthetics of the retail boutique.
Outside the cafe, more seating, in a mix of sleek white and brown tables and chairs, allows customers to eat while they enjoy the Rain Vortex.
The heady aroma of freshly brewed coffee that wafts from the café, will perk up even the most flagging shopper. We are loving the fact that the coffee beans used at PAZZION Café are carefully roasted to its optimal internal temperature in order to bring out its naturally smooth, nutty and creamy chocolatey taste.
From starters, mains to desserts, PAZZION Café offers a variety of delectable options that hit the spot, whatever it may be. Each ingredient at the cafe, is carefully selected for their specially curated menu without compromising on quality, taste and presentation. Some of the food choices that we sampled at the opening include:
The French Toast $17 comes with two slices of thick, fluffy French brioche toasted to perfection and buttered and served with a refreshing poached pear and caramelised banana slices in a bed of fresh berries, crunchy cookie crumble and light anglaise sauce, absolutely yum!
If you are craving a quick brekkie or mid afternoon snack, try the Stuffed and Flaky $16. This sweet and flaky croissant is generously stuffed with soft, moist scrambled eggs and a generous spread of avocado.
Their Quinoa Bowl $18 served in an earthen bowl, the crunchy protein-packed quinoa is layered with lightly grilled salmon, freshly sliced avocado and topped off with a perfectly poached egg.
Their Cold Truffle Pasta $18 has to be our favourite though. The delicate angel hair pasta is generously drizzled with truffle oil and has been cooked so its springy with just the right bite and goes perfectly with the pan-seared scallop.
With a focus on a contemporary lifestyle, PAZZION welcomes Summer with their SS/2019 collection that comes with five different themes – Neutral Grace, Bling-Tastic, Edgy Elegance, Pops of Colour and Queen of Style, with new designs launched in store twice a week.
The shoes are fun, versatile and colourful and work great for the office, on a date or even for weekday dinners or cocktails with the girls.
You can now have the best of both worlds, with the PAZZION boutique literally next door to the cafe.
So if you are looking for good food, a phenomenal cup of coffee or a pair of beatifully crafted shoes, bribe your man with the promise of a delicious cuppa, while you shop to your hearts content while sipping on a cold brew. Could life get any better?
PAZZION’s Spring / Summer 2019 Collection is now available at all PAZZION stores and on their website.